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| qzgRNvvZXtqnQfzt [2019-07-23] |
| Best Site good looking http://pornhub.in.net/ pornhu Mashing is done in a large pot on the stove, with water that's 150脗掳F to 155脗掳F. This temperature can vary depending on the beer you're making: A slightly higher mash temperature makes beer with more body and sweetness but a lower alcohol content, whereas a slightly lower mash temperature produces a drier, light-bodied beer with a higher alcohol level.
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